• Roamancing
  • Naturally Ours, Documentary Series
  • Adventures in Podcasting
    • Culture Travels Podcast
    • Social Cooking Club
  • Pitch Us
  • Sponsors & Partners
  • Contact Us
  • Editorial Submission Guidelines

Roamancing Travel Magazine

... travelling in search of those most elusive of creatures ~ love and romance

  • All Aboard!
  • World Travel
    • Africa
      • Botswana
      • Egypt
      • Mozambique
      • South Africa
    • Asia
      • Hong Kong
      • India
      • Japan
      • Taiwan
    • Canada
      • Atlantic Canada
      • Ontario
      • Manitoba
      • Saskatchewan
      • Alberta
      • BC
      • Yukon
    • Carribean
    • Europe
      • Austria
      • England
      • France
      • Germany
      • Greece
      • Ireland
      • Italy
      • Liechtenstein
      • Scotland
      • Spain
      • Switzerland
      • Wales
    • Fictious Lands
    • Middle East
      • Egypt
    • New Zealand
    • South America
      • Colombia
    • Space
    • United States
  • Our Travelers
    • Alex Charters
    • Alyzee Lakhani
    • Brie Mason
    • Emme Rogers
    • Erica Hargreave
    • Jacqueline Swartz
    • Lori Yearwood
    • Megan Ho
    • Rob Jones
  • Travel Tube
    • Naturally Ours
  • Tips
    • In Translation
    • Safe Travels
  • Specialty Travel
    • Tasty Morsels
    • Kid Travel
    • Hikes
    • Sleeps
    • Nerding Out
      • Science
      • History
      • Art
    • World’s Best Soaks
      • Spas
      • Tubs We’ve Enjoyed
      • Hot Springs
      • Beaches
      • Poolside
    • Planes, Trains …
      • Train Travel
      • Road Trips
      • Air Travel
      • Boats
    • Chique
  • Events
    • Music
    • Theatre
    • Taste Bud Teasers
    • Television / Film Festivals
  • Red Boot Diaries
    • Roamancing
      • Perfect Dates
      • Meeting Mr. / Ms. Right (or Right Now)
      • Roamancing the Soul
    • Travel TV
    • Tunes from the Road
You are here: Home / All Aboard! / Cook Austin, Texas Breakfast Tacos with us Live, July 9th on the Culture Travels Podcast

Cook Austin, Texas Breakfast Tacos with us Live, July 9th on the Culture Travels Podcast

July 8, 2021 By Erica Hargreave Leave a Comment

Join us on our new Culture Travels Podcast at 10 am EST on Friday July 9th, 2021 as Texas Canadian Melissa Drake teaches us how to make Breakfast tacos in the style of her hometown of Austin, Texas.

For those of you that would like to join us virtually in the live studio audience on Fireside Chat, you can gain access via an iPhone or iPad with the VIP link below:

Access Fireside Chat

… or listen in live online, via any device at https://firesidechat.com/ericahargreave

Over the course of the show, Melissa will be teaching us to cook Austin, Texas style tortillas, salsa, and breakfast tacos. Cook along with us! The recipe that we shall be making is inspired by El Chilito, Tacodeli, and El Pollo Regio.

Tacodeli breakfast tacos, as photographed by Krista Garcia.

We will share the recipe here in the coming week, but in the meantime, the ingredients that we will be cooking with are listed below, should you feel like following along with Melissa’s cooking lesson live.

Ingredients

Spices/Oils:

  • Extra virgin olive oil, vegetable oil or other fairly neutral flavoured oil
  • Salt
  • Black pepper
  • Smoked paprika
  • Taco seasoning

OR

DIY Taco Seasoning:

  • Chili powder
  • Cumin
  • Garlic powder or dried minced garlic
Bacon, bean, avocado, and cheese breakfast taco at Pueblo Viejo, photographed by Dale Cruse.

Taco Fillers:

  • Eggs
  • Potatoes
  • Bacon (optional)
  • Chorizo (optional)
  • Can of black beans

Fixins or Toppings (optional but recommended!):

  • Mexican / Tex-Mex shredded cheese blend
  • Avocado
  • Green onion

Roasted Tomato Salsa:

  • 4 – 6 Tomatoes
  • Jalapeño, serrano, or spicier
  • Yellow onion
  • Garlic

Jalapeño Salsa:

  • 6 – 8 Jalapeños
  • Vegetable oil
  • Salt

Tortillas:

  • Corn, flour, or corn / flour mix

OR

DIY Flour Tortillas: 

  • All-purpose flour
  • Baking powder
  • Extra virgin olive oil, vegetable oil or other fairly neutral flavoured oil

Filed Under: All Aboard!, Around the World, Culture Travels Podcast, Erica Hargreave, Events, Our Travelers, Recipes, Roamancing, Southern States, Specialty, Taste Bud Teasers, Tasty Morsels, The Red Boot Diaries, Travel Tips, United States Tagged With: culture travels, foodie, Texas

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Roamancing Travel

Travelling the globe uncovering the love & beauty all around us!

We're not your average jet-set crew; we're just as happy to hunker around a campfire as we are to be finely wined & dined, as we roamance travel.

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Snapchat
  • StumbleUpon
  • Tumblr
  • Twitter
  • YouTube

Recent Travel Tales

Making Mochi and Exploring Japanese Canadian Culture on the Culture Travels Podcast

April 27, 2022 By Erica Hargreave

Canadian Vegetarian Foodie Travel Advisory : Peameal Bacon is NOT a Pea Protein Bacon Substitute

April 15, 2022 By Emme Rogers

I Hate Loud Music: Carnival in Trinidad

March 14, 2022 By Jacqueline Swartz

For More Roamancing, Join Our eMagazine

Flight Networks Top 100 Canadian Travel Blogs

Produced By …

This is another tale brought to you by the creatively whacky minds at Ahimsa Media.
For more tales in the ridiculous, read on at Being Emme.

BCIT Media Storytelling Courses

Our Post-Secondary Accredited Courses with BCIT's Media Storytelling Department:

Building Your Digital Media Presence (online)
Social Media Storytelling (online)

Copyright © 2011–2022 · From the Creative Minds at Ahimsa Media · Theme by Studio Press · Login